Fresh Cream Cake

Buttercream & Belle

Fresh Cream Cake

Regular price $65.00
Unit price  per 

Light, airy vanilla sponge cake, layered with fresh cream, real fruit pieces of either lychee or Pandan and coconut jelly. Coated with toasted shredded coconut. 

Ingredients: Wheat flour, eggs, sugarcream and milk

All Fresh cream cakes are made to order by the Buttercream & Belle Team.
Fresh cream cakes require refrigeration until service. Best consumed on the day, or store in airtight container up to 3 days from purchase.

All cakes/sweets are prepared in a kitchen that handles dairy, soy, gluten and nut products.